Industrial Hard bone pre-breaker

  This machine is ideal for all type of bones, it is our Stage 1 primary starter in our Bone Crsuhing and grinding Process. Stage 2 is our...

Wednesday, 9 February 2022

Fryer PA100E

Commercial Industrial Fryers - Fryer PA100E

The PA100E Fryer is allows for a continuous frying process with the possibility of producing various products such as snacks, hamburgers, nuggets, vegetables, shrimp, etc. This piece of equipment generates more operational safety, economy in labor, and a high quality in the finishing of the products.

Note: This fryer is universal with ability of frying both floating and non-floating products due to the upper and bottom conveyor within.

Features:

  • 10,000 units per hour of fresh
  • Production in kilograms: 100kg/h
  • Supply should be continuous to ensure the temperature does not drop.
  • Frozen products: The production capacity is half of what the fresh products capacity is.
  • Oil cleaning: The oil must be drained daily (valve located at the bottom of the fryer)
  • Waster collector that works as a particle filler – This reduces the exposure of particles to oil, reducing oxidation and prolonging the quality.
  • Adjustable temperature (NOTE: Do not exceed 195°C due to oil combustion)
  • System: Oil
  • Electric panel
  • Certification: NR12

Technical Data:

  • Product size: 10g to 120g
  • Volumetric oil capacity: 50 liters
  • Oil heating time: 30 to 40 minutes
  • Adjustable frying time: 45 seconds to 4 minutes
  • Consumption: Electric
  • Weight: 150,000kg
  • Dimensions (cm): 7000(d)x24800(w)x7400(h)
  • 220v 60Hz 3Ph
  • 11,5kW

Product examples:

  • Shrimp
  • Broccoli
  • Nuggets
  • Hamburger patties
  • Chicken strips

 

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