TSB-100 Semi-Automatic Vacuum Tray Sealer with performed packaging
TSB-100 Semi-automatic vacuum (or non-vacuum) heat sealer for pre-form packs. Vacuum packed with modified atmosphere for longer preservation, better presentation and easy storage and transport.
CHARACTERISTICS:
- A tray sealing machine for packing preformed trays with a modified atmosphere (MAP) or just sealing.
- Independent welding system for each tray with heat insulation to avoid the welding plate coming into direct contact with the product.
- Perimeter film cutting.
- Automatic device for collecting the surplus film.
- A new mold changing system allows the operation fast, without tools and avoids the chance of getting burnt.
- It automatically performs the cycle of vacuum, gas input, heat sealing and film trimming.
- Easy cleaning.
- Maximum welding area size 265x405 mm.
- Bench and vacuum chamber in stainless steel.
- Busch vacuum pump of 40 m3/h.
- Manufacture according to CE regulations.
- Ideal for all kinds of food products, and particularly for precooked meals.
Great write-up!
ReplyDeleteThis TSB-100 semi-automatic vacuum tray sealer looks impressive the features like separate welding systems, automatic vacuum/gas input, film trimming, and tool-free mold changes stand out as really practical for food packaging. Your description of its use for modified atmosphere packaging (MAP) is very helpful for understanding how it extends shelf life.
I do have a couple of questions, if you don’t mind:
What kind of maintenance schedule is required (especially for the vacuum pump) to keep the machine running reliably?
Do you have examples of real users in the food industry using this machine, and how much ROI they saw (in terms of reduced spoilage or packaging efficiency)?
Is the TSB-100 easily upgradable or adaptable for different tray sizes beyond the 265 × 405 mm weld area?
Thanks for sharing this very useful for anyone considering investing in packaging equipment!