Automatic Round Tin Can Labeling Machine

Automatic Round Tin Can Labeling Machine

 

Specifications:

• Type: Labeling Machine
• Application: Chemical, Commodity, Food
• Labeler Heads: 2 Heads
• Labeling Precision: ±1mm
• Packaging Type: Bottles,Tin Cans,Jars
• Packaging Material: Glass, Paper, Plastic
• Certification: ISO
• Function: Automatic
• Labeling speed:30-50 Pcs/min
• Usage: Tin cans labeling machine
• Material: SUS304

Technical Data:

• Driven Type: Electric
• Voltage:220V 60Hz
• Power:1.2Kw
• Dimension(L*W*H): 2200 x 650 x 1450mm
• Weight:300Kg

Fish & Poultry Template Slicing Machine

Fish & Poultry Template Slicing Machine

This machine is meant to put the fresh product into the template which then flattens, slices, reduces trim, and outputs the finished product.

It produces a uniform type portion that not only adds value per portion but also allows for optimal utilization of fillets.

Applicable to fresh fish and poultry products.

Features:

• Horizontal slicing and removal of extra parts that do not suit the template
• Ability to change different templates to get different shapes and weight.
• Residuals separated automatically.
• Quick and easy to replace the template.
• Uses SIEMENS electrical parts, with safety protection device, and is CE approved.
• Made of stainless steel and engineering plastic, easy to clean, and meets HACCP requirements.
• Easy to operate
• Low maintenance cost.

This machine is ideal, if customer only needs to cut the meat into same shape, not accurate weight requirement, Product weight accuracy ≤4% or  (± 10 grams)

Technical Data:

Template width	300×254mm (single or double lanes)
Production speed Single lane	62pcs/min (product width≤140mm)
Double lanes	124 pcs/min
Product weight accuracy	≤4%  - (± 10 grams)
Input/Output height	1050±50mm
Power	575V/480V/220V 60hz 3Ph
Overall dimension	4220×1120×1360mm

Automatic Croquettes Machine S-1500-PC

S-1500-PC automatic machine for making croquettes and meatballs

FEATURES:

• Can be connected to any filler (outside diameter of output 30mm).
• Produces up to 7,500 meatballs per hour (depending on filler speed and type of mixture).
• Produces up to 10,000 croquettes per hour.
• The maximum weight for the product can go up to 50 grams.
• The maximum diameter for the product can be 30mm.
• By reducing the weight less than 30 grams of the product, the production can be doubled.
• Machine comes with one meatball shaper and one croquettes shaper and with single tube.
• Tabletop machine.
• Very easy to clean.

TECHNICAL SPECIFICATIONS:

• Changing the shaper varies the weight (20, 25 or 30 grams),
• Pneumatic operation at 6kg / cm².
• Air consumption 150 liters per minute.
• Product Temperature: between -2 and 0ºC.
• Does not require electrical power.
• Machine weight with croquette former: 38kg.
• Measurements: 1000 x 450 x 360 mm.
• Made in stainless steel.

OPTIONAL:

• Double tube is optional. (for double the production)
  

Multipurpose Dumpling Stuffing Machine

Automatic Samosa Machine

his is a two-part machine, automatic and can make different size of samosas by changeable molds.

The second part of this machine is the independent refrigeration, a water-cooling system that is included and keeps dough cool and makes it taste delicious.

What sets the machine apart from others is the filling tube which is great for homestyle samosas which allows bigger chunks of peas spices and potatoes without crushing the filling.  

 

Features:

Hopper: adjust speed independently (motor 1)

Dough: adjust speed independently (motor 2)

Filling Pressure: adjust speed independently (motor 3)

Screw System: adjust speed independently (motor 4)

Cooling system: Built in refrigeration system adjustable water temperature to keep dough cool

 

Specifications:

Output: 3600 to 36000 pcs/hr

Voltage: 220V 60Hz 1Ph

Power: 4.0 kW

Machine Dimension: 1100 x 580 x 1600 mm

Machine Weight: 400 kg

2 Package, 390kgs 2.1 CBM

 

 

Crate Washer

Crate Washer CM: 2884

Crate Washer CM: 2884 is an automatic washer that can do quick cleaning and rinsing of various size of crates.CM: 2884 washes crates with a length of 600mm ( 23.5 inch) , width of 400mm ( 15.7 inch) and height is adjustable up to 350mm ( 13.7 inch) by means of pressing guide.

Use of the washer during cleaning process reduces water, energy and detergents consumption. High pressure nozzles with adjustable angle for optimum results.

 

Features:

• Closed water Circuit in the washing section.
• Water Consumption: 1L -one Crate
• Efficiency: 100 Crates per hour.
• 21 washing and 14 rinsing
• Rinsing water straight goes into drain. Water for washing is in close circulation system.
• Option to upgrade to one man operating system and adjustable conveyor speed

 

Technical data:

• Water heating: Electric and Heating Power: 20KW
• Standard Power: 220V 60Hz 3Ph
• Weight: 400 Kgs ( 882 lbs)
• Size: 2470 x 900 x 1900 mm

 

Meat Shredder Machine

Meat Shredder Machine

The four sets of rotary teethed shafts can guarantee cooked chicken meat, pork, and beef to be shredded into small pieces, simulating hand pulling.

Features:

• Easily shreds cooked beef, pork, and chicken; Can be tough or soft products.
• High automation and fine shredded meat.
• Safety switch to prevent accidents.
• SIEMENS electrical parts and CE approved safety parts.
• Made of stainless steel and engineering plastic.
• Easy to clean and meets HACCP standard.
• Easy operation and low maintenance cost.
• Designed to work with other equipment to form a production line.
• Easily shreads cooked meat, as long as it is not frozen hard one

Technical Specifications:

• Max meat width: 252mm (9.9 inch)
• Max meat length: 200mm (7.8 inch)
• Max meat height: 76mm (3 inch)
• Input leather belt speed: 7m/min
• Voltage: 220V 60Hz 3Ph
• Overall dimension:  1441×1014×1641mm
• Power: 0.95kW
• Production capacity: 200-400kg/h

Note: This machine is good for cool, hot cooked food but this is not suitable for frozen hard product.

                                                 Parts from well-known International Suppliers

 

 

Template Slicing Machine Fish & Poultry

Fish & Poultry Template Slicing Machine

This machine is meant to put the fresh product into the template which then flattens, slices, reduces trim, and outputs the finished product.

It produces a uniform type portion that not only adds value per portion but also allows for optimal utilization of fillets.

Applicable to fresh fish and poultry products.

 

Features:

• Horizontal slicing and removal of extra parts that do not suit the template
• Ability to change different templates to get different shapes and weight.
• Residuals separated automatically.
• Quick and easy to replace the template.
• Uses SIEMENS electrical parts, with safety protection device, and is CE approved.
• Made of stainless steel and engineering plastic, easy to clean, and meets HACCP requirements.
• Easy to operate
• Low maintenance cost.

This machine is ideal, if customer only needs to cut the meat into same shape, not accurate weight requirement, Product weight accuracy ≤4% or  (± 10 grams)

Technical Data:

Template width	300×254mm (single or double lanes)
Production speed Single lane	62pcs/min (product width≤140mm)
Double lanes	124 pcs/min
Product weight accuracy	≤4%  - (± 10 grams)
Input/Output height	1050±50mm
Power	575V/480V/220V 60hz 3Ph
Overall dimension	4220×1120×1360mm

Schnitzel Press - Manual Meat Press Type L

  Schnitzel Press - Manual Meat Press Type L

• knocking schnitzel and the dirty workspace that comes with it is a thing of the past with our schnitzel press.
• the manually operated schnitzel press is easy and safe to work with the one of a kind lever mechanism, schnitzel can be pressed effortlessly with a maximal pressure of up to 2.5 tons to the pre-set thickness.
• No more tired and heavy arms from knocking!

Specifications:

• material: hard coated, high-strength aluminum
• surface: scratch-, wearing and food safe
• press area: 300mm x 200mm
• press force: up to 1,3 tons (13 KN)

Fryer 10SLE

Fryer 10SLE

The 10SLE fryer has a continuous frying capability for savory products.

Specifications:

• Temperature and frying time controlled by an electronic panel
• Fry products from 25g (0.88oz) to 120g (4.23oz)
• Productive capacity of 300kg (661lb) of fresh products per hour
• Frying temperature: 180°C (do not exceed 195°C)
• The built-in shape of the Fryer allows the frying time to be from 45 seconds to 3 minutes.
• Exhaust hood: It has a split hood that makes it easy to remove after finishing the frying.

Technical Data:

• Net weight 344kg (758lb)
• Voltage 220V 3phase
• Power: 33kW
• Main conveyor: 46W motor
• Immersion conveyor: 46W motor (additional purchase item)
• Bottom cleaning conveyor: 46W motor
• Volumetric capacity: 165 liters
• Useful frying area: Width 220mm x length 1780mm
• Electric

Product Examples:

• Chicken nuggets
• Fish
• Vegetables
• Samosas
• Hamburgers
• Meat

Formatix

  

Formatix Samosa Machine

 

CM Machine services offers new technology with this Formatix Samosa machine.

 

This piece of equipment is highly recommended for the food industry, such as central kitchens and food factories.

 

It has the capacity to produce 5,000 products an hour!

 

110V 60Hz 1Ph

 

Chicken Breast Slicing Machine TF-300

Gaser TF-300 Chicken Breast Slicing Machine

Characteristics:

• Made in stainless steel
• Table-top compact machine
• Produces up to 300 kg per hour
• Frontal load and pick-up
• Cuts up to 5 slices per breast
• Active security System
• Complete blades set (3 units) comes pre-installed.

Cutting Thickness:

• Blade 1 = Cut in half, depends on the weight of the adjustment made with the 2 belts (2pcs)
• Blades 2 = 9mm (3 pcs)
• Blades 3 = 6mm (4 pcs)
• Blades 4 = 4mm (5 pcs)

Technical Data:

• Standard electrical power 220V 60Hz 1Ph (110V 60hz 1Ph optional)
• Measurements: 530 x 430 x 340 mm
• Weight: 60 kg

NOTE:

• Blade sets 1 and 3 use same support and for 2 and 4 they also have their support 2 & 4 is different from 1 & 3
• 3 blades support is included, the complete blade set 3 which is included preinstalled on the machine is free.
• If customer does not want to have to disassemble guides from the kit 1 & 3 support, customer should purchase additional "complete blade support" this will help interchange sets faster.

Stainless Steel Meat Storage Tub with Drain

Stainless Steel Meat Storage Tub with Drain

 

Specifications:

• Heavy duty and robust
• 304 Stainless-steel
• With drain
• Height can be adjusted
• Welded lip to avoid bacteria growth

Technical Data:

• Capacity: 530 liters
• Inside dimensions (inches): 62L x 29W x 18D
• Weight: 246 lbs (each)
• 6-inch stainless-steel casters (2 straight & 2 swivel with lock)
• Drain hole: 47mm
• Height: 41.5 inches (from floor)

Optional:

• Number tag
• Letter tag

NOTE: Entire tub can be customized according to the customers preferences!

 

Commercial Doughnut Fryer Machine

 

Commercial Doughnut Fryer Machine

This doughnut making machine mainly consists of 2 parts: the doughnut forming part and frying part.

Specifications:

• This machine is made fully of high-quality stainless-steel material.
• Thickness of the doughnut can be adjusted by adjusting the quantity of the discharged material.
• This machine has large hopper design.
• Automatically control the frying temperature, frying time, forming, and advancing.
• Machine automatically flips doughnuts to cook on both sides.
• Machine is easy to clean.

This machine comes with 3 different types of molds:

1. For 3-5cm,850pcs/h
2. For 5-7cm,950pcs/h
3. For 7-10cm, 1200pcs/h

Technical Data:

• Capacity: 1200-2400 pcs/h
• Power: 15kw
• Voltage: 110V 60Hz 1Ph
• Oil Tank Dimensions (LxW): 60 x 20 inches
• Machine Weight: 265 lbs
• Machine Dimensions: 63 x 29 x 28 inches
• Packaging Dimension: 67 x 32 x 31 inches
• Packaging Weight: 287 lbs

Frozen Meat Dicer

Frozen Meat Dicer

This machine is especially designed to cut the meat quickly into cubes and stripes without destroying the fiber of the meat.

Features:

• Machine is able to cut the meat into lean, fat and cheese cubes and stripes
• Cuts into slices with size of 2-18mm
• Cuts into stripes with size of 3-15mm, stripes with length of 3-150mm
• Cuts into cubes with size of 3-21mm
• Suitable for frozen fat: -15°C, frozen lean beef: -6°C and frozen lean pork: -8°C
• Machine is designed with frequency converter, it can change frequency of 0-50Hz according to products and temperature

Tecnotrip Chop Cutter TC-1100

Tecnotrip Chop Cutter TC-1100

Features:

• Constructed of stainless steel 18-10
• Possible use of different blades (smooth, mixed, toothed or double) to make the best cutting in all types of products
• 2 speeds: 90 and 180 cuts per minute
• Adjustable cutting width from 2 to 90 mm
• Electric thrust system
• 2 feed systems: hit-to-hit and continuous
• Possibility to adjust the thickness of the strokes while cutting
• Automatic pusher cylinder recoil at the end of the cycle
• The cut is progressive and regular so that it does not break or crush the flesh
• The machine is equipped with a claw for the clamping of the piece to be cut and a side tightener, which keeps the piece perfectly adjusted, regardless of its shape and volume
• The machine is equipped with safety devices in accordance with European CE regulations, which prevent commissioning if any of the floodgates are open
• Ready for high-pressure

Note: For fresh and frozen products up to -7 degree Celsius for meats with and without bones.

 

Intelligent Horizontal Slicer

Intelligent Horizontal Slicer

Measurement of irregular meat is used and calculated by a specialized analytical software, which can get the cutting thickness of the product and do horizontal cutting. It ensures the required thickness and weight is gotten. Has the ability be connected with the intelligent portion cutter to ensure an automatic cutting system for chicken or steak.

This machine can horizontally cut poultry and fish.

Advantages:

• Cuts the product with equal thickness.
• Cuts the product with equal weight.
• Ability to cut one chicken breast into two.
• Guarantees optimum usage of raw material, minimizing waste.

Features:

• High precision cutting.
• Weight error of ≤2%.
• Cutting parameter can be easily adjusted by the touch screen.
• Horizontal cutting.
• Has European standard blades.
• Trimming system efficiently removes the trimmed parts (optional).
• Imported module type belt ensuring long service life.
• SIEMENS electrical parts.
• CE approved safety protection device.
• 304 stainless steel and engineering-plastics.
• Easy to clean.
• Meets HACCP standard.

Technical Specifications:

Belt width	254mm
Belt speed	5~20m/min
Weight error	≤3%
Cutting speed	60pcs/min (by chicken breast)
Input/Output height	1050±50mm
Power	220v 60hz 3ph
Overall dimension	2512×1180×1610mm

 

Breading Machine Smallest

 

Breading Machine Smallest

 

Link to Batter Breader 

Breading process:

• The batter is fed with binder liquid and batter flour (artisanal or industrial).
• The product enters the liquid and passes through a conveyor to ensure that the product is breaded in its entirety, without damaging or marking it.

Advantages:

• Compact for small environments and countertops.

Technical Data:

Products per hour	2000 up to 20 grams
Capacity per hour	40 kg/h (88 lb)
Size of product	8g a 120g (0.28 to 4.23 inches)
Spherical products	Available
Breading of non-spherical products	Not available
Breading Capacity	1, 2 to 1,5 kg (2,6 to 3 lb)
Flour type	Artisanal or industrial flour
Net breading capacity	3 liters * Approximately
Liquid types	There are no restrictions
Liquid recirculation	Not available * Salt immersion system
Breading system	It’s made by immersing the salt in the liquid

Dosing Machine M1

Dosing Machine M1

This machine has an easy dosing process, standardized filling, and the ability to innovate your production and improve the output. To achieve a diversified production, extra accessories are an option.

 

Specifications:

• Tabletop model
• Kilo production is variable according to product
• Anti-drip system
• Comes with cabinet, lobe pump with funnel, clamp and cover, injected nozzle for dosing, needle nozzle for filling, Allen wrench, lobe wrench, and actuator pedal
• Air-conditioned environment, as the extrusion of the dough heats it, making formatting difficult.
• Digital panel
• CE Certification

Technical Data:

• Capacity of production: 5 liters
• Weight: 14.70kg
• Height: 55cm
• Width: 37cm
• Depth: 20cm
• Electrical supply: 220V
• Energy consumption: 50W

Optional Additional Accessories:

• Circular Shower
• Double Dosage
• Triangular Shower
• Double Fill
• Hose Accessory
• Hose Support

Product Filling and Dosing Examples:

• Muffins
• Sponge Cake
• Éclair
• Mini Pies
• Salty Canapes
• Mouse
• Merengue
• Garlic Bread
• Churros
• Doughnuts
• Pies
• Cake
• Cupcakes

 

Samosa Machine

Samosa Machine

High Efficiency Fried Samosa Folding Machine is designed to make different size of samosas.The Forming mold is changeable.

The machine is easy to assemble, clean and maintain. All parts contacted with food are made of food grade stainless steel. The water-cooling system keep the dough taste delicious.

The thickness of dough and fillings can be adjusted. All kinds fillings are available, such as meat, vegetable etc.

Moreover this same machine just by changing the forming mold can be used for making Dumplings, Spring Rolls, Wonton etc.

Specifications:

• Output: 3600 to 36000 pcs/hr
• Samosa Size: 120x120x120 mm (other sizes available)
• Voltage: 220V 60Hz 1Ph
• Power: 3.0 kW
• Control Plate: Button Switch
• Transducer: 4
• Machine Dimension: 1100 x 580 x 1600 mm
• Machine Weight: 400 kg

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Why buy this machine from CM Machine Services Ltd?

• Forming System: Transducer adjust speed, drive independent
• Dough pressure system: Transducer adjust speed, drive independent
• Pump system: Transducer adjust speed, drive independent
• Filling screw system: Transducer adjust speed, drive independent
• Cooling system: Temperature adjustable to keep the dough cool

Certification

Dosing Machine M1

 

Dosing Machine M1

This machine has an easy dosing process, standardized filling, and the ability to innovate your production and improve the output. To achieve a diversified production, extra accessories are an option.

Specifications:

• Tabletop model
• Kilo production is variable according to product
• Anti-drip system
• Comes with cabinet, lobe pump with funnel, clamp and cover, injected nozzle for dosing, needle nozzle for filling, Allen wrench, lobe wrench, and actuator pedal
• Air-conditioned environment, as the extrusion of the dough heats it, making formatting difficult.
• Digital panel
• CE Certification

Technical Data:

• Capacity of production: 5 liters
• Weight: 14.70kg
• Height: 55cm
• Width: 37cm
• Depth: 20cm
• Electrical supply: 220V
• Energy consumption: 50W

Optional Additional Accessories:

• Circular Shower
• Double Dosage
• Triangular Shower
• Double Fill
• Hose Accessory
• Hose Support

Product Filling and Dosing Examples:

• Muffins
• Sponge Cake
• Éclair
• Mini Pies
• Salty Canapes
• Mouse
• Merengue
• Garlic Bread
• Churros
• Doughnuts
• Pies
• Cake
• Cupcakes