Fresh slicer is available for fish and meat, to slice into fixed
thickness with a multi angle. Suitable for salmon, chicken breast, red
meat, bacon, and other fresh or cooked meat.
This machine comes with two model options:
Single Lane and Double Lane
Model
Double Lane
Single Lane
Slice thickness
2-100mm
2-100mm
Product temperature
-4℃-6℃
-4℃-6℃
Cutting angle
15-90°
15-40°
Cutting speed
250pcs/min(dual lane)
100pcs/min
Belt width
2×208mm
208mm
Input height
1000±50mm
1000±50mm
Output height
1000±50mm
1000±50mm
Power
480V/220V 60Hz 3Ph
Overall dimension
2475×1036×1740mm
2475X810X1408mm
Features:
Linear movement of two knives, creating a shear effect and cut the coarse fiber.
The cutting thickness is controlled by the servo motor.
The thickness is adjustable (2-100mm) by touch screen which can produce products such as D-cut slices and sushi slices.
The cutting angle is adjusted from 8-90° by touch screen.
The meat cutting is achieved by shuttle transfer of a stainless steel cylinder.
Electrical parts: Schneider; Pneumatically system: FESTO
Adopts a complete stainless steel and non-metal parts which meets the HACCP standard.
Different output ways are available through adjusting input/output speed.
Small products could be automatically cut, supported by top press system
Fully refurbished Grinder LASKA WW 200 2G with loading device
The presented model of the Laska WW 200 2G wolf is an angular
butcher's wolf, intended for both large and small butchering companies
that want to ensure the highest quality of their product. The Laska
WW200 2G model is a two-speed reinforced model for frozen meat with a
special screw conveyor. Automatic optimization of the feed auger
rotational speed (only available for the "G" model). The capacity of the
feeding auger is controlled by the working auger. If the working auger
becomes overloaded, the speed of the feeding auger will be reduced
accordingly. Optimizing the speed of rotation causes the working auger
to run at full speed.